<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Creativoquantobasta</title>
	<atom:link href="http://www.creativoquantobasta.it/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.creativoquantobasta.it</link>
	<description></description>
	<lastBuildDate>Sun, 05 Feb 2012 17:46:47 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.1</generator>
		<item>
		<title>Le migliori impanature e pastelle per fritture</title>
		<link>http://www.creativoquantobasta.it/le-migliori-impanature-e-pastelle-per-fritture/</link>
		<comments>http://www.creativoquantobasta.it/le-migliori-impanature-e-pastelle-per-fritture/#comments</comments>
		<pubDate>Tue, 31 Jan 2012 16:42:02 +0000</pubDate>
		<dc:creator>Vittorio Di Giacomo</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[chef a domicilio]]></category>
		<category><![CDATA[chef salerno]]></category>
		<category><![CDATA[cuoco a domicilio salerno]]></category>
		<category><![CDATA[cuoco a domiclio]]></category>
		<category><![CDATA[friggere con olio d'oliva]]></category>
		<category><![CDATA[impanatura]]></category>
		<category><![CDATA[impanatura perfetta]]></category>
		<category><![CDATA[migliore panatura]]></category>
		<category><![CDATA[panatura]]></category>
		<category><![CDATA[panatura perfetta]]></category>
		<category><![CDATA[panure]]></category>
		<category><![CDATA[panure perfetta]]></category>
		<category><![CDATA[pastella per friggere]]></category>
		<category><![CDATA[salerno chef]]></category>
		<category><![CDATA[vittorio di giacomo]]></category>

		<guid isPermaLink="false">http://www.creativoquantobasta.it/?p=2718</guid>
		<description><![CDATA[Idee classiche e originali per eseguire fritture perfette per qualsiasi tipologia di cibo. ]]></description>
		<wfw:commentRss>http://www.creativoquantobasta.it/le-migliori-impanature-e-pastelle-per-fritture/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Microwave Projector Concept: il forno a microonde con videoproiettore</title>
		<link>http://www.creativoquantobasta.it/microwave-projector-concept-il-forno-a-microonde-con-videoproiettore/</link>
		<comments>http://www.creativoquantobasta.it/microwave-projector-concept-il-forno-a-microonde-con-videoproiettore/#comments</comments>
		<pubDate>Tue, 10 Jan 2012 11:25:43 +0000</pubDate>
		<dc:creator>Vittorio Di Giacomo</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[domotica]]></category>
		<category><![CDATA[forno a microonde cancerogeno]]></category>
		<category><![CDATA[forno a microonde con proiettore]]></category>
		<category><![CDATA[forno a microonde non cancerogeno]]></category>
		<category><![CDATA[futuro in cucina]]></category>
		<category><![CDATA[kitchen of the future]]></category>

		<guid isPermaLink="false">http://www.creativoquantobasta.it/?p=2703</guid>
		<description><![CDATA[Una soluzione innovativa contro il rischio di cancro che tornerà utile alle donne incinta. ]]></description>
		<wfw:commentRss>http://www.creativoquantobasta.it/microwave-projector-concept-il-forno-a-microonde-con-videoproiettore/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>The Star Wars Cook Book: Il libro di ricette di Guerre Stellari su Amazon.it</title>
		<link>http://www.creativoquantobasta.it/the-star-wars-cook-book-il-libro-di-ricette-di-guerre-stellari-su-amazon-it/</link>
		<comments>http://www.creativoquantobasta.it/the-star-wars-cook-book-il-libro-di-ricette-di-guerre-stellari-su-amazon-it/#comments</comments>
		<pubDate>Thu, 29 Dec 2011 16:45:59 +0000</pubDate>
		<dc:creator>Vittorio Di Giacomo</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[cookies star wars]]></category>
		<category><![CDATA[star wars cook]]></category>
		<category><![CDATA[star wars cook book]]></category>
		<category><![CDATA[star wars food]]></category>

		<guid isPermaLink="false">http://www.creativoquantobasta.it/?p=2696</guid>
		<description><![CDATA[Guida stellare per food and Star Wars lovers. ]]></description>
		<wfw:commentRss>http://www.creativoquantobasta.it/the-star-wars-cook-book-il-libro-di-ricette-di-guerre-stellari-su-amazon-it/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Ristoranti a Salerno: Osteria Nonna Maria &#8211; Cucina Tipica Romana</title>
		<link>http://www.creativoquantobasta.it/ristoranti-a-salerno-nonna-maria/</link>
		<comments>http://www.creativoquantobasta.it/ristoranti-a-salerno-nonna-maria/#comments</comments>
		<pubDate>Tue, 27 Dec 2011 17:00:32 +0000</pubDate>
		<dc:creator>Vittorio Di Giacomo</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[dove mangiare cucina romana a salerno]]></category>
		<category><![CDATA[miglior ristorante a salerno]]></category>
		<category><![CDATA[ricetta originale cacio e pepe]]></category>
		<category><![CDATA[ricetta originale carbonara]]></category>
		<category><![CDATA[ristorante economico salerno]]></category>
		<category><![CDATA[ristorante nonna maria]]></category>
		<category><![CDATA[ristorante tipico romano]]></category>

		<guid isPermaLink="false">http://www.creativoquantobasta.it/?p=2608</guid>
		<description><![CDATA[Un angolo di ottima cucina tipica romana al Centro Storico di Salerno. ]]></description>
		<wfw:commentRss>http://www.creativoquantobasta.it/ristoranti-a-salerno-nonna-maria/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Ristoranti a Salerno: Cicirinella</title>
		<link>http://www.creativoquantobasta.it/ristoranti-a-salerno-cicirinella/</link>
		<comments>http://www.creativoquantobasta.it/ristoranti-a-salerno-cicirinella/#comments</comments>
		<pubDate>Mon, 26 Dec 2011 11:43:51 +0000</pubDate>
		<dc:creator>Vittorio Di Giacomo</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[cicirinella ristorante salerno]]></category>
		<category><![CDATA[ristorante a salerno]]></category>
		<category><![CDATA[ristorante centro storico salerno]]></category>
		<category><![CDATA[salerno luci d'artista]]></category>

		<guid isPermaLink="false">http://www.creativoquantobasta.it/?p=2579</guid>
		<description><![CDATA[Il ristorante salernitano Re dello Scarpariello raccontato con uno dei suoi variegati e gustosi menù. ]]></description>
		<wfw:commentRss>http://www.creativoquantobasta.it/ristoranti-a-salerno-cicirinella/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cannelloni in crosta di noci, con ripieno di rucola e Montasio in besciamella dolce di castagne</title>
		<link>http://www.creativoquantobasta.it/cannelloni-in-crosta-di-noci-con-ripieno-di-rucola-e-montasio-in-besciamella-dolce-di-castagne/</link>
		<comments>http://www.creativoquantobasta.it/cannelloni-in-crosta-di-noci-con-ripieno-di-rucola-e-montasio-in-besciamella-dolce-di-castagne/#comments</comments>
		<pubDate>Wed, 14 Dec 2011 13:13:35 +0000</pubDate>
		<dc:creator>Vittorio Di Giacomo</dc:creator>
				<category><![CDATA[Primi]]></category>
		<category><![CDATA[besciamella di castagne]]></category>
		<category><![CDATA[cannelloni]]></category>
		<category><![CDATA[cannelloni con rucola]]></category>
		<category><![CDATA[cannelloni fritti]]></category>
		<category><![CDATA[cannelloni in crosta]]></category>
		<category><![CDATA[chef a domicilio]]></category>
		<category><![CDATA[chef a domicilio salerno]]></category>
		<category><![CDATA[cuoco a domicilio]]></category>
		<category><![CDATA[cuoco a domicilio salerno]]></category>
		<category><![CDATA[farina di castagne]]></category>
		<category><![CDATA[farina di nocciole]]></category>
		<category><![CDATA[idee cannelloni ripieni]]></category>
		<category><![CDATA[pesto di rucola]]></category>
		<category><![CDATA[Preparare la besciamella]]></category>
		<category><![CDATA[ripieno con montasio]]></category>
		<category><![CDATA[roux]]></category>

		<guid isPermaLink="false">http://www.creativoquantobasta.it/?p=2545</guid>
		<description><![CDATA[Un piatto raffinato, veloce da preparare e gustoso. Serve altro?]]></description>
		<wfw:commentRss>http://www.creativoquantobasta.it/cannelloni-in-crosta-di-noci-con-ripieno-di-rucola-e-montasio-in-besciamella-dolce-di-castagne/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Olio Sasso, il migliore olio degli ultimi 150 anni</title>
		<link>http://www.creativoquantobasta.it/olio-sasso-il-migliore-olio-degli-ultimi-150-anni/</link>
		<comments>http://www.creativoquantobasta.it/olio-sasso-il-migliore-olio-degli-ultimi-150-anni/#comments</comments>
		<pubDate>Thu, 08 Dec 2011 17:25:21 +0000</pubDate>
		<dc:creator>Vittorio Di Giacomo</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[150 primavere con sasso]]></category>
		<category><![CDATA[contest filckr sasso]]></category>
		<category><![CDATA[contest fotografico olio sasso]]></category>
		<category><![CDATA[mostra di fotografia itinerante]]></category>
		<category><![CDATA[olio sasso]]></category>
		<category><![CDATA[vincitori contest fotografico sasso]]></category>

		<guid isPermaLink="false">http://www.creativoquantobasta.it/?p=2527</guid>
		<description><![CDATA[Olio Sasso premia i vincitori del contest fotografico 150 primavere con Sasso. ]]></description>
		<wfw:commentRss>http://www.creativoquantobasta.it/olio-sasso-il-migliore-olio-degli-ultimi-150-anni/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Kitchen from the future: The Liberty Project</title>
		<link>http://www.creativoquantobasta.it/kitchen-from-the-future-the-liberty-project/</link>
		<comments>http://www.creativoquantobasta.it/kitchen-from-the-future-the-liberty-project/#comments</comments>
		<pubDate>Tue, 29 Nov 2011 16:26:50 +0000</pubDate>
		<dc:creator>Vittorio Di Giacomo</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[chef a domicilio]]></category>
		<category><![CDATA[chef a domicilio napoli]]></category>
		<category><![CDATA[cucina modulare]]></category>
		<category><![CDATA[cuoco a domicilio]]></category>
		<category><![CDATA[cuoco a domicilio napoli]]></category>
		<category><![CDATA[cuoco a domicilio salerno]]></category>
		<category><![CDATA[idee cucina]]></category>
		<category><![CDATA[kitchen project]]></category>
		<category><![CDATA[whirlpool. liberty project]]></category>

		<guid isPermaLink="false">http://www.creativoquantobasta.it/?p=2514</guid>
		<description><![CDATA[Come sarà la cucina del futuro secondo Whirlpool. ]]></description>
		<wfw:commentRss>http://www.creativoquantobasta.it/kitchen-from-the-future-the-liberty-project/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Spaghetti con cannelli</title>
		<link>http://www.creativoquantobasta.it/spaghetti-con-cannelli/</link>
		<comments>http://www.creativoquantobasta.it/spaghetti-con-cannelli/#comments</comments>
		<pubDate>Fri, 25 Nov 2011 12:30:16 +0000</pubDate>
		<dc:creator>Vittorio Di Giacomo</dc:creator>
				<category><![CDATA[Primi]]></category>
		<category><![CDATA[cannelli]]></category>
		<category><![CDATA[cannolicchi]]></category>
		<category><![CDATA[chef a domicilio]]></category>
		<category><![CDATA[chef contest]]></category>
		<category><![CDATA[cucinare il pesce veloce]]></category>
		<category><![CDATA[cuoco a domicilio]]></category>
		<category><![CDATA[cuoco a domicilio napoli]]></category>
		<category><![CDATA[cuoco a domicilio salerno]]></category>
		<category><![CDATA[primo piatto di pesce economico]]></category>
		<category><![CDATA[primo piatto pesce]]></category>
		<category><![CDATA[vittorio di giacomo chef a domicilio]]></category>

		<guid isPermaLink="false">http://www.creativoquantobasta.it/?p=2067</guid>
		<description><![CDATA[Una ricetta semplice per chi vuole gustare un primo piatto di pesce veloce ed economica. ]]></description>
		<wfw:commentRss>http://www.creativoquantobasta.it/spaghetti-con-cannelli/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Evento Gastronomico a Firenze &#8211; DeGustiBook, la cultura che si mangia</title>
		<link>http://www.creativoquantobasta.it/evento-gastronomico-a-firenze-degustibook-la-cultura-che-si-mangia/</link>
		<comments>http://www.creativoquantobasta.it/evento-gastronomico-a-firenze-degustibook-la-cultura-che-si-mangia/#comments</comments>
		<pubDate>Fri, 18 Nov 2011 10:46:13 +0000</pubDate>
		<dc:creator>Vittorio Di Giacomo</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[chef a casa]]></category>
		<category><![CDATA[chef a domicilio]]></category>
		<category><![CDATA[cuoco a domicilio]]></category>
		<category><![CDATA[cuoco a domicilio salerno]]></category>
		<category><![CDATA[degustazioni]]></category>
		<category><![CDATA[degustibooks]]></category>
		<category><![CDATA[evento cucina novembre]]></category>
		<category><![CDATA[firenze]]></category>
		<category><![CDATA[food book]]></category>
		<category><![CDATA[leonardo romanelli]]></category>
		<category><![CDATA[salerno]]></category>
		<category><![CDATA[vittorio di giacomo]]></category>

		<guid isPermaLink="false">http://www.creativoquantobasta.it/?p=2494</guid>
		<description><![CDATA[Firenze dal 25-27 Novembre, il Degustibooks - il Tepidario del Giardino dell’Orticultura]]></description>
		<wfw:commentRss>http://www.creativoquantobasta.it/evento-gastronomico-a-firenze-degustibook-la-cultura-che-si-mangia/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>

<!-- Performance optimized by W3 Total Cache. Learn more: http://www.w3-edge.com/wordpress-plugins/

Served from: www.creativoquantobasta.it @ 2012-05-20 05:08:49 -->
